An Endless Journey of Culinary Exploration
Calia is a unique Australian restaurant-to-retail brand created in 2016 in Melbourne celebrating the finest in local Australian and international produce – both in the restaurant and in the adjoining retail marketplace.
A balance of experience and excellence, Calia is driven by the pursuit of perfection for the modern gastronomist. At the heart of the brand, we believe that simplicity is the ultimate sophistication. We have captured the quintessence of nature’s nest in our selection of products, to delight even the most conscientious of palates.
The Calia expert team has explored the world to curate the highest quality premium products. From the highest quality White Truffle Oil in Italy, Premium and Rare Australian Whisky, to Handcrafted Ceramic Bowls from Japan, we have everything for you to create a spectacular feast for ten or intimate dinner for two at home.
With a modern yet timeless approach, Calia unveils a new standard in fine foods and dining.